| Reports |
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28 July 2009 |
Science and Technology Committee
Third Report |
Pandemic Influenza: Follow-up |
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HTML
version (browsable)
PDF
version  |
HL 155
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7 July 2009 |
Science and Technology Committee
Second Report |
Genomic Medicine |
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HTML
version (browsable)
PDF
version |
HL 107-I
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HTML
version (browsable)
PDF
version |
HL 107-II
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20 March 2009 |
Science and Technology Committee
First Report |
Systematics and Taxonomy Follow-up: Government Response |
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HTML
version (browsable)
PDF
version |
HL 58
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| Oral and Written Evidence |
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14 July 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Gillian Merron, a Member of the House of Commons,
Minister of State for Public Health, Dr Clair Baynton, Head of Novel Foods,
Additives and Supplements, and Dr Sandy Lawrie, Head of Novel and GM Food
Safety, Food Standards Agency Uploaded on 5 November 2009 |
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07 July 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Dr Nicholas Deliyanakis, DG Research, European
Commission Uploaded on 5 November 2009 |
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07 July 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Rt Hon Lord Drayson, a Member of the House, Minister
of State and Government Spokesperson, Department for Business, Innovation
and Skills and Ministry of Defence, and Mr Ian Dalton, Head of the International
Chemicals and Nanotechnologies Team, Department for Environment, Food
and Rural Affairs Uploaded on 5 November 2009 |
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30 June 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Dr John Hoskins, Royal Society of Chemistry, Ms
Steffi Friedrichs, Nanotechnologies Industries Association; and Professor
Richard Jones, University of Sheffield and Mr David Carlander, European
Food Safety Authority Uploaded on 5 November 2009 |
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16 June 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Mr Trevor Maynard, Lloyd’s Corporation; Dr
Peter Hatto, British Standards Institute; and Professor Richard Owen,
University of Westminster Uploaded on 5 November 2009 |
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16 June 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Dr John Wand, Economic and Social Research Council;
Dr Declan Mulkeen, Medical Research Council; Professor Peter Fryer, and
Dr Amanda Collis, Biotechnology and Biological Sciences Research Council
Uploaded on 5 November 2009 |
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9 June 2009 |
Nanotechnologies and Food |
Corrected
Oral Evidence given by Professor Nick Pidgeon, University of Cardiff,
and Mr Simon Burall, Director, Involve Uploaded on 5 November 2009 |
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9 June 2009 |
Nanotechnologies and Food |
Corrected
Oral Evidence given by Professor Derek Burke and Dr Robert Falkner, London
School
of Economics Uploaded on 5 November 2009 |
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2 June 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Ms Sue Davies, Which?, Professor Vyvyan Howard,
Soil ; Association and Ms Georgia Miller, Friends of the Earth Australia;
(via video link) Uploaded on 5 November 2009 |
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2 June 2009 |
Science and Government |
| Corrected
Oral Evidence given by Professor John Beddington, Government Chief Scientific
Officer (2 June 2009). Uploaded on 13 July 2009 |
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5 May 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Professor Ken Donaldson, (University of Edinburgh),
Dr Qasim Chaudhry, (The Food and Environment Research Agency), Dr Jonathan
Powell, (MRC Centre for Human Nutrition Research) and Professor Michael
Depledge, (Peninsula College of Medicine and Dentistry) Uploaded
on 5 November 2009 |
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28 April 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Dr Mike Knowles, Coca Cola, Mr Andrew Opie, British
Retail Consortium, and Dr George Kellie, Microflex Technologies Limited,
Uploaded on 5 November 2009 |
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21 April 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Ms Kathy Groves, Leatherhead Food International,
Dr Vic Morris, Institute of Food Research, Dr Paul Butler, Packaging Materials
and Technologies Limited, and Dr Frans Kampers, BioNT Uploaded on
21 October 2009 |
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31 March 2009 |
Nanotechnologies and Food |
| Corrected
Oral Evidence given by Dr Andrew Wadge, Chief Scientist, Food Standards
Agency, Dr Stephen Axford, Head of Science and Society, Department for
Innovation, Universities and Skills and Mr John Roberts, Head of Chemicals
and Nanotechnologies, Department for Environment, Food and Rural Affairs
Uploaded on 21 October 2009 |
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